Inspiration . Connections . Information

New Food Entrepreneurs are people who make a living from producing, marketing and selling food sustainably on a small scale. They are part of a developing solution to the crisis in food production worldwide.

This site is here to inspire you and to provide connections and information on how to get started in this field.

Product Ideas

Just Kidding puts sustainable goat kid meat on the menu

Cotswold farm turns a dairy by-product into healthy food.

Eco building holds key to success for Halen Mon sea salt

Innovative building design facilitates three-year price freeze.

“Mamgu Welshcakes” gives traditional foods a modern twist

“Rebellious” young bakers give Welsh specialities a fresh, new appeal.

Marketing Ideas

Watson & Pratts rescue failing organic food distributor

Innovation, hard graft and self-belief put Welsh business on the road to success.

Discover Delicious is selling Welsh food on-line

Small food producers are connected to new markets and helped to promote and sell their goods.

Fern Verrow’s exclusive partnership with London chef

A Herefordshire farmer crafts top quality crops to order for an up-market restaurant.

Training & Support

Parc y Dderwen shares a new angle for sustainable horticulture

Welsh “One Planet” duo show how to put the fizz into fermentation.

Troed y Rhiw Organics shares lessons of small-scale success

A model of 21st century sustainable farming in West Wales.

Greenwave Ocean Farming: doing good and doing well

A new model shows how to grow seaweed and shellfish without breaking the bank or the environment.

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